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The Bottle Company South Blog - Jam RSS Feed

02 Feb Exploring the Variety of Jars at Bottle Company South
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What Types of Jars Can You Find at Bottle Company South?Whether you're crafting homemade jams, storing honey, or looking for the perfect spice jar, we offer an extensive selection that caters to every need. Our collection ranges from traditional jam jars to specially designed honey jars, versatile spice jars, and durable pickle/chutney jars, ..
26 May Strawberry Chilli Jam
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The following recipe has been kindly contributed by Amanda Logan , who runs the amazing blog at http://mygoodnesskitchen.com/ Sweetness and heat combine in this unusual jam creation. With plump strawberries and fresh chilli, my Completely Delicious Strawberry Chilli Jam brings a little something special to your breakfast toast or something swe..
23 Aug Apple and Blackberry Jam
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The following recipe has been kindly contributed by Vivien Lloyd, who is a renowned preserver, baker, author and tutor.  She has appeared on various TV and radio shows, and is regularly featured in the press.  She is an author of a number of books, including the excellent “First Preserves – marmalades, jams, chutneys”; which..
29 Jun New Gooseberry and Elderflower Jam
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Elderflowers combined with gooseberries make a fragrant jam. Select under-ripe gooseberries and place the heads of the elderflowers into a thin piece of scalded muslin.Tie it up with string and add it to the pan with the gooseberries. Makes about 2.25kg 1kg gooseberries 12 heads of elderflower 450ml of water 1.4kg granulated, cane sugar 1. To..
13 Apr Preserve Your Own Rhubarb Jam Recipe
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The following recipe has been kindly contributed by Vivien Lloyd, who is a renowned preserver, baker, author and tutor.  She has appeared on various TV and radio shows, and is regularly featured in the press.  She is an author of a number of books, including the excellent “First Preserves – marmalades, jams, chutneys”; which is an authori..
14 May Classic Strawberry Jam Recipe by Viven Lloyd
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The following recipe has been kindly contributed by Vivien Lloyd, who is a renowned preserver, baker, author, and tutor.  She has appeared on various TV and radio shows and is regularly featured in the press.  She is the author of a number of books, including the excellent “First Preserves: Marmalades, Jams, and Chutneys," which is an authoritative..
18 Oct We supply the jam jars, you supply the Jam!
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There’s no denying it, the nights are getting darker, the weather colder and there’s barely a green leaf in sight. Its the time of year that Keats described as a ‘season of mists and mellow fruitfulness’ but here at the Bottle Company we’re already missing summer. The good news is that Autumn brings a whole host of yummy goodies and, due to a ..
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